Glass fermentation weight

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2 Reviews

Fermentation weights are designed to keep your produce submerged under the salt brine during fermentation.

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NZ$10.90
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Description

Glass weight for Fermentation Jar.

The fermentation weights, or pickle pebbles, will keep your produce submerged under the salt brine during fermentation. This helps prevent the vegetables from floating and reduces the risk of mold growth or spoilage, ensuring a successful ferment.

Why the Glass weight?

  • Have an easy-to-hold handle, making it easy to put them in and pull them out of your fermentation jars; avoiding them slipping out of your grip
  • Heavy (200+ grams in weight)
  • 7cm in diameter
  • Fits wide-mouth mason / preserving jars
  • Made out of food-grade glass
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Sustainability
SYMGLA
Sustainability
Reviews(2)
Overall rating
5 Stars
(from 2 Reviews)
Product Quality
(5)
These glass fermentation discs are great quality and a good weight for the purpose. I would comfortably recommend them.
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